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AJITIDE® is a product line composed of nucleotides that confer Umami taste and enhance the flavour of food.


AJINOMOTO® is MSG, a seasoning produced by fermentation process that enhances the Umami taste of all your dishes.


AminoSweet® is a low calorie sweetener produced by Ajinomoto from amino acids.

Industrial Seasonings

A series of savory seasonings and enzyme preparations products with different flavours and functions, that can improve the flavour and characteristics of meals and foods.